Bacon Prices Price History
1950–2025 · BLS
The average retail price of sliced bacon in the United States, tracked annually from 1950 through 2025. Bacon has gone from a blue-collar breakfast staple to something of a cultural phenomenon over the past two decades, and the price tag reflects that transformation. The "bacon craze" of the 2010s — bacon donuts, bacon ice cream, bacon everything — collided with tighter pork supplies and higher feed costs to push prices from under $2.00 per pound to well over $6.00, turning a once-cheap protein into a genuine budget consideration.
Price in 1950
$0.52
Price in 2025
$6.65
Total Change
+1178.8%
Years Tracked
75
Bacon Prices Over Time
Compare to inflation: The chart above shows nominal (not inflation-adjusted) prices. Use the toggle to switch to inflation-adjusted values when available, or try the inflation calculator to convert any amount between years.
Key Insights
- Bacon more than doubled between 2009 and 2014, jumping from $3.37 to $5.48 per pound, driven by the porcine epidemic diarrhea virus that wiped out millions of piglets and tightened the domestic pork supply overnight.
- The 2022 peak of $7.10 per pound would have been unthinkable a decade earlier — adjusted for inflation, bacon is now roughly three times more expensive in real terms than it was in the 1950s.
- Prices actually fell during the late 1980s and early 1990s, bucking the trend of most grocery items, as industrial hog farming scaled up in states like Iowa and North Carolina and drove production costs down.
- Bacon is one of the few grocery items where premium and artisan versions have significantly outpaced the average price — thick-cut and uncured varieties now routinely sell for $9-12 per pound, stretching the gap between budget and boutique products.
Year-by-Year Data
| Year | Price (USD per pound) | YoY Change |
|---|---|---|
| 1950 | $0.52 | — |
| 1955 | $0.56 | +7.7% |
| 1960 | $0.62 | +10.7% |
| 1965 | $0.83 | +33.9% |
| 1970 | $0.89 | +7.2% |
| 1975 | $1.41 | +58.4% |
| 1976 | $1.45 | +2.8% |
| 1977 | $1.35 | -6.9% |
| 1978 | $1.52 | +12.6% |
| 1979 | $1.28 | -15.8% |
| 1980 | $1.34 | +4.7% |
| 1981 | $1.45 | +8.2% |
| 1982 | $1.79 | +23.4% |
| 1983 | $1.76 | -1.7% |
| 1984 | $1.75 | -0.6% |
| 1985 | $1.75 | +0.0% |
| 1986 | $1.82 | +4.0% |
| 1987 | $1.88 | +3.3% |
| 1988 | $1.82 | -3.2% |
| 1989 | $1.52 | -16.5% |
| 1990 | $1.61 | +5.9% |
| 1991 | $1.56 | -3.1% |
| 1992 | $1.50 | -3.8% |
| 1993 | $1.62 | +8.0% |
| 1994 | $1.59 | -1.9% |
| 1995 | $1.69 | +6.3% |
| 1996 | $2.08 | +23.1% |
| 1997 | $2.25 | +8.2% |
| 1998 | $2.16 | -4.0% |
| 1999 | $2.14 | -0.9% |
| 2000 | $2.60 | +21.5% |
| 2001 | $2.87 | +10.4% |
| 2002 | $2.97 | +3.5% |
| 2003 | $3.03 | +2.0% |
| 2004 | $3.11 | +2.6% |
| 2005 | $3.08 | -1.0% |
| 2006 | $3.29 | +6.8% |
| 2007 | $3.47 | +5.5% |
| 2008 | $3.72 | +7.2% |
| 2009 | $3.37 | -9.4% |
| 2010 | $3.72 | +10.4% |
| 2011 | $4.37 | +17.5% |
| 2012 | $4.33 | -0.9% |
| 2013 | $4.75 | +9.7% |
| 2014 | $5.48 | +15.4% |
| 2015 | $5.12 | -6.6% |
| 2016 | $4.82 | -5.9% |
| 2017 | $5.07 | +5.2% |
| 2018 | $5.24 | +3.4% |
| 2019 | $5.29 | +1.0% |
| 2020 | $5.58 | +5.5% |
| 2021 | $5.82 | +4.3% |
| 2022 | $7.10 | +22.0% |
| 2023 | $6.35 | -10.6% |
| 2024 | $6.50 | +2.4% |
| 2025 | $6.65 | +2.3% |
Sources & Methodology
BLS average retail price for sliced bacon, per pound, from CPI survey data. Reflects national urban averages for standard-grade sliced bacon.
Primary source: BLS
For a full explanation of how we collect and adjust data, see our methodology page.